Tim Thai Restaurant Service List

Menu

• Appetizers

  • Edamame

    Steamed green soy bean branches splashed with sea salt on top

    $5.00

  • Goong Sarong

    Deep fried rice paper wrapped shrimps served with sweet and sour sauce

    $7.00

• Signature Dishes

  • Beef of Siam

    Sizzling marinate beef served with asparagus, fresh ginger and topped with sesame

    $14.95

  • Gang Pad Yang

    Roasted duck in red curry with served with pineapple and lychee

    $14.95

• Vegetarian Entrees

  • Vegetarian Curry

    Eggplant, bamboo shoot and fried tofu in green or red curry. Choose a curry: Green Curry, Red Curry

    $9.95

  • Panang Tofu

    Fried tofu in panang curry with coconut milk, basil, broccoli and kaffir lime leaves

    $9.95

• Fried Rice Dishes

  • Baltimore's Crab Fried Rice

    Sauteed Jasmine rice with crab meat, egg, pea, celery and carrot

    $14.95

  • Fried Rice

    Sauteed Jasmine rice with egg, pea, onion, green onion and carrot

    Chicken	$10.95
    Pork	$10.95
    Beef	$10.95
    Shrimp	$14.50
    Seafood	$15.95

• Soups

  • Thom Kha Gai Soup

    Slices of chicken breast and mushrooms in coconut milk soup with exotic spices

    $5.50

  • Tom Yum Goong Soup

    Shrimps and mushrooms in hot and sour lemon-grass soup

    $5.50